New Mexico chiles This time last week I was marinating in green chile. The skin on my hands has just about recovered. Each year I buy 25 pounds of fresh chile from Hatch. These are a mix of several varieties of New Mexican chiles, which are a kind of large-pod chile with moderately thick flesh… Continue reading New Mexico Chile!
Tag: stew
Winter Chile Stew
It's time to make some healthy and warm ballast for the belly — Winter Chile Stew.