It is nearly Lughnasadh. This is my favorite time of year. Some may love midwinter twinkle; others may love the summer sun. But I live for the autumn blaze. The cooling weather, the increasing darkness, the slowing pace and renewed time for reading and introspection. The color and pageantry of fall. The scents of leaf… Continue reading Lughnasadh
My grandmother was born over a century ago in Ireland. We don’t know where. She would never say. She and her twin sister were adopted by the Daleys of Chicago. She changed from foundling to heiress as she crossed the Atlantic. Her name and her ancestors were abandoned on the quay — and she was… Continue reading My Grandmother’s Hands
there is a sacred spring down the lane yea, truly, though abandoned by utility desecrated by profanity there is a tiny bit of the elysian just down the lane a spring bedight in candles, coins, rags, riches scraps of superstition supplication alms and oblation just down the lane and surreptitiously they come seeking lucidity seeking… Continue reading The Clootie Tree
Making Yogurt: In anticipation of Imbolg, we’re going to make yogurt, a fermented dairy product that extends the shelf life of fresh milk — and adds quite a bit of nutrition and delicious flavor.